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  • Cuisine: Indian

Cuisine: Indian

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Daal Makhani (Butter lentils)

Cooking Time: 15 minutes
  • Mains
  • Side dishes
  • Indian Indian
This incredible lentil dish is spicy, creamy, and comforting. You will never get enough of it! To prepare it, cook...

Simona

May 24, 2020
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70 Views
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Four-spice banana curry

Cooking Time: 25 minutes
  • Mains
  • Indian Indian
As unusual as it might seem, this four-spice banana curry is a great dish from the Indian tradition. The four...

Simona

April 21, 2020
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71 Views
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“Chicken” Tikka

Cooking Time: 45 minutes
  • Mains
  • Indian Indian
  • UK UK
One of the most contended dishes between India and the UK, chicken tikka is a masala dish of marinated chicken in an orange-colored creamy curry sauce. The dish one of...

Simona

April 19, 2020
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83 Views
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Masala pulao (Masala rice)

Cooking Time: 10 minutes
  • Side dishes
  • Indian Indian
Masala rice is a nice and easy way to reuse cooked rice and transform it into an interesting side dish for your vegan protein. To prepare it, dice the tomatoes...

Simona

April 19, 2020
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51 Views
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Vegetable korma

Cooking Time: 45 minutes
  • Mains
  • Indian Indian
If you have a variety of vegetables that need using, vegetable korma is a wonderful way of cooking them at...

Simona

April 18, 2020
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Butter “chicken”

Cooking Time: 50 minutes
  • Mains
  • Indian Indian
Of all the Indian curries, butter chicken is perhaps the milder in taste. It consists of chicken marinated in an...

Simona

April 15, 2020
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Ginger-and-lime vegan shrimps

Cooking Time: 15 minutes
  • Mains
  • Indian Indian
These ginger-and-lime vegan shrimps are spicy, creamy and fragrant. Accompanied with basmati rice, they make a complete meal. To prepare them, marinate the vegan shrimps for 30 minutes in a...

Simona

April 14, 2020
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“Chicken” Byriani

Cooking Time: 30 minutes
  • Mains
  • Indian Indian
Biryani is a mixed rice dish that has its origins in the Muslim cuisine of India. It’s rice mixed with meat and spices, that make of it a fragrant, flavourful,...

Simona

April 12, 2020
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Nimbu pulao (lemon rice)

Cooking Time: 10 minutes
  • Side dishes
  • Indian Indian
Nimbu pulao is a spicy rice that you can use as an accompaniment for curries and tofu, as well as...

Simona

April 11, 2020
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Indian Broccoli Dahl

Cooking Time: 30 minutes
  • Mains
  • Indian Indian
Broccoli dahl is not pretty to look at, but that’s a great way of enjoying broccoli and lentils in a...

Simona

April 10, 2020
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Aubergine and potato curry

Cooking Time: 25 minutes
  • Mains
  • Indian Indian
Here’s a dish that’s comforting and low in fat: this aubergine-and-potato curry is creamy, fragrant, and only uses a touch of coconut milk to complete the cooking. This one-pot dish...

Simona

March 8, 2020
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Mulligatawny

Cooking Time: 30 minutes
  • Soups
  • Indian Indian
Mulligatawny is a spiced Indian soup made with vegetables, lentils, and chicken. Here, I have used some marinated tofu in place of chicken and substituted fresh onion and garlic with...

Simona

December 22, 2019
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Red onion, Cucumber and Tomato Raita

Cooking Time: 10 minutes
  • Side dishes
  • Indian Indian
Indian Raita is a dip-like dish made with yogurt, spices and some type of cooked or raw vegetable. This red...

Simona

May 19, 2019
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138 Views
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Mango Meethi Lassi

Cooking Time: 10 minutes
  • Drinks
  • Indian Indian
Mango lassi is probably the most popular and loved type of Indian lassi. Sweet and silky, it’s a perfect snack...

Simona

May 17, 2019
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Broccoli Dhal

Cooking Time: 45 minutes
  • Mains
  • Indian Indian
Indian dahl is a generic name for a series of dishes based on pulses. This dhal is a thick lentil soup with spices, coconut milk and broccoli. The perfect comforting...

Simona

May 13, 2019
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Rasam

Cooking Time: 30 minutes
  • Soups
  • Indian Indian
Rasam is a rice soup originated in the South of India. It’s prepared with tamarind juice as a base for the broth and is very easy to make. To prepare...

Simona

May 3, 2019
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Avocado Meethi Lassi

Cooking Time: 10 minutes
  • Drinks
  • Indian Indian
Lassi is a traditional Indian drink whose main ingredient is yogurt. There are multiple types of lassi: nature, salty, sweet,...

Simona

April 30, 2019
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Aloo Tikkis (potato croquettes)

Cooking Time: 1 hour
  • Mains
  • Indian Indian
Aloo Tikkis are spiced potato croquettes from India. These croquettes don’t need coating in breadcrumbs and are very easy to...

Simona

April 23, 2019
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173 Views
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Mango Chutney

Cooking Time: 25 minutes
  • Condiments
  • Dips and spreads
  • Indian Indian
Mango chutney is one of the most delicious accompaniments you can use for spicy food. Sweet and hot, it brings a delicious contrast of flavors typical of Indian cuisine. Mango...

Simona

April 23, 2019
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179 Views
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Karela Masala

Cooking Time: 30 minutes
  • Mains
  • Indian Indian
Karela – also known as bitter melon or bitter gourd – is an edible fruit widely grown in Asia, Africa, and the Caribbean. Originated in the Indian region of Kerala,...

Simona

April 8, 2019
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135 Views
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Vegetable curry

Cooking Time: 30 minutes
  • Mains
  • Indian Indian
Vegetable curry is one of those rescue dishes that you can prepare with any ingredient. You can start with an...

Simona

January 1, 2019
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About This Site

Welcome to Veg Papa!

All the recipes in this website are vegan. We hope you enjoy them as we do!

Happy cooking!

~Simona and Jeff

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